Survey of honey for Clostridium botulinum spores in eastern FranceDELMAS, C; VIDON, D. J.-M; SEBALD, M et al.Food microbiology. 1994, Vol 11, Num 6, pp 515-518, issn 0740-0020Article

Esculetin antagonizes iron-chelating agents and increases the virulence of Listeria monocytogenesCOULANGES, V; ANDRE, P; VIDON, D. J. M et al.Research in microbiology (Paris). 1996, Vol 147, Num 9, pp 677-685, issn 0923-2508Article

Recherche de Campylobacter jejuni dans les aliments en Alsace : étude du lait cru et des volailles = Recovery of Campylobacter jejuni in raw materials in Alsace : research on milk and poultriesCHARTRON, S; VIDON, D. J. M.Sciences des aliments. 1985, Vol 5, pp 133-134, issn 0240-8813, h.sConference Paper

Purification and properties of mercuric reductase from Yersinia enterocolitica 138A14BLAGHEN, M; VIDON, D. J. M; MOHAMED SAID EL KEBBAJ et al.Canadian journal of microbiology. 1993, Vol 39, Num 2, pp 193-200, issn 0008-4166Article

Utilization of exogenous siderophores and natural catechols by Listeria monocotygenesSIMON, N; COULANGES, V; ANDRE, P et al.Applied and environmental microbiology (Print). 1995, Vol 61, Num 4, pp 1643-1645, issn 0099-2240Article

Characterization of Tn3926, a new mercury-resistance transposon from Yersinia enterocoliticaLETT, M.-C; BENNETT, P. M; VIDON, D. J.-M et al.Gene (Amsterdam). 1985, Vol 40, Num 1, pp 79-91, issn 0378-1119Article

Recherche de Yersinia enterocolitica dans divers aliments : charcuterie, crudités, pâtisseries, crèmes glacées = Detection of Yersinia enterocolitica in foods : cured meats products, raw materials, pastries, ice creamsDELMAS, C; VIDON, D. J. M; WOERTH, A et al.Sciences des aliments. 1985, Vol 5, pp 73-79, issn 0240-8813, h.sConference Paper

Essential arginines in mercuric reductase isolated from Yersinia enterocolitica 138A14BLAGHEN, M; EL KEBBAJ, M. S; VIDON, D. J. M et al.Biochimie (Paris). 1992, Vol 74, Num 6, pp 557-560, issn 0300-9084Article

Luminol-enhanced chemiluminescence by Listeria monocytogenes : a test for rapid assessment of antimicrobial agentsVIDON, D. J.-M; ANDRE, P; BAAJ, D et al.FEMS microbiology letters. 1994, Vol 120, Num 3, pp 225-230, issn 0378-1097Article

Relationships between β-lactamase production and β-lactam susceptibility of environmental strains of Yersinia kristenseniiAHMEDY, A. M. C; VIDON, D. J.-M; LABIA, R et al.Research in microbiology. 1989, Vol 140, Num 9, pp 667-677Article

Antimicrobial susceptibilities of food-isolated strains of Yersinia enterocolitica, Y. intermedia, Y. frederiksenii, and Y. kristenseniiALI AHMEDY; VIDON, D. J.-M; DELMAS, C. L et al.Antimicrobial agents and chemotherapy. 1985, Vol 28, Num 2, pp 351-353, issn 0066-4804Article